On food and climbing in LIC
Continuing my trend of writing about climbing; my home court of Long Island City, Queens; and food, I recently wrote a piece on all three topics for Edible Queens. Read it in full here.
On a recent weeknight in Long Island City, John Brown Smokehouse was packed with a loud and rowdy crowd. High energy aside, the clientele had something else in common: a pair of brightly colored climbing shoes clipped to nearly every patron’s bag...
It was a fun piece to report, with visits and samples of tasty foods from across LIC, as well as conversations and tips from pro nutritionists, like Julia Delves of Trailside Kitchen.